How to Attend Hands-On Classes in Gardens, Kitchens, Forests, and Even a Late 1800’s Cabin

It’s here. The garden classes are in gardens, the cooking classes are in kitchens, the nature study is in forests, the raspberries taste like raspberries, and the snozzberries taste like snozzberries! I worked for weeks on the lesson plans for these hands-on classes, workshops, and tours and am so excited to finally roll them out. Click here for my entire…

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Update: Public Permaculture Demo Garden Progress

When I founded the SC Upstate Permaculture Society I had no idea we’d be this popular, but we’re up to 644 members with multiple people joining each week. If you live in upstate South Carolina (or nearby) we welcome you to join us. Last October we broke ground on a huge new garden that is already stacking functions by being…

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How to Sign Up for February’s Classes

This month’s giveaway contest is over, congratulations to the winner, Christina Weit! Christina won four February classes. Today is gorgeous, has spring fever hit you? Eliza’s urban homesteading classes at the Swamp Rabbit Cafe and Grocery start next week! Come learn about edible landscaping, backyard chickens, beekeeping basics, composting, and more… now is the time to get prepared for your…

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How to Make a Pair of Permaculturalists Laugh So Hard They Have to Wait to Drive Home

Today Nathaniel and I did presentations at Gardening for Good‘s Community Gardening Symposium. Nathaniel sat in on a “Going Green in the Garden” discussion panel and I did a talk on “Perennial Vegetables.” We weren’t at last year’s Community Gardening Conference so we didn’t know what to expect. It turned out to be a high-quality, affordable conference with thoughtful care…

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How to Manage a Winter Garden

The best thing about winter salads is how easy it is to obtain a harvest. Cold months mean chores don’t have to be done in the heat, plus the pests and diseases are mostly dormant. You can’t beat the satisfaction of walking into the kitchen on a gray day carrying an armload of vibrant produce! Winter gardening at Appalachian Feet…

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How to Meet the Newest Appalachian Feet Writer

Hey everyone, Appalachian Feet is getting an additional writer! From now on, some of the posts will be by me, and some will be by my husband, Nathaniel. I don’t know what he’ll be writing about… my guess is lots more urban homesteading/permaculture topics with an extra focus on cooking, mushrooms, soil building, backyard chickens, and fermented things. ~Eliza

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How to Attend Our Classes (and Other Great Classes) at SC’s Organic Growing Conference

We love the Organic Growers School in North Carolina and are delighted that we now have a similar version for South Carolina! This is the 2nd year for the annual SC Organic Growing Conference which occurs on March 2nd, 2013. It’s run by the SC Organization for Organic Living (SCOOL) which you can find on their website or on Facebook….

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How to Get Excited About Poke Sallet (Native Options for Permaculture Nutrient Accumulators)

That may be the wordiest title I ever came up with on this blog. The short of it is, “can poke sallet be highly desirable in the garden?” Poke sallet (as in pokeweed, pokeberries, polk salad, or any of the other myriad common names and spellings you want to label Phytolacca americana) is a plant native to the southeastern US….

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How to Watch My Urban Farm Pecha Kucha Talk

What’s Pecha Kucha, anyway? You could describe it as TED Talks for people with short attention spans or a good way to get presenters to keep it short. Every Pecha Kucha is 20 slides long, 20 seconds each slide. Pecha Kucha Greenville adds to the 20×20 theme by also scheduling their events at 20:20 (8:20pm). They have around 6 presenters…

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How to Feel Inspired by an Urban Farm

Our city’s Urban Farm Tour is over for this year and by all accounts was a great success — GOFO sold out of tickets early in the day and had to scramble to print even more of them! I hope everyone who toured came away feeling inspired, I was so impressed by all the enthusiastic visitors we met at our…

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How to Grow Vegetables (Archive Directory)

It’s time to plant summer veggies! If you didn’t start transplants early there is no time now — get to a garden center or farmers market and purchase some tomato, eggplant, pepper, artichoke, celery, sweet potato (slips), herbs, and tomatillos before they’re all gone (or stressed from neglect). For beans, cucumbers, melons, squash, pumpkins, okra, corn, and amaranth greens you…

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How to Teach Beginner Organic Gardening in 15 Minutes

If you had 15 – 30 minutes to teach people how to start an organic garden, what would you do? Last Wednesday I did this crash course for our local Green Drinks International chapter. I gave out a one page, fridge-magnet-ready handout to go with it — which I included below. Here’s the handout. I was able to expand on…

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How to Start a Raised Bed Garden Without Buying Anything (Photo Essay)

Woops! It’s spring… this week got busy! I went to a great SCUMS meeting, the Organic Growers School, and created a huge new garden with the help of three friends. We’re still planning to amend the beds with compost but technically we could just plant in it as is. I did process photos to show you how to make raised…

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How to Use Mushrooms to Get Rid of Atrazine (and Spare Male frogs from “Castration”)

I thought I would post about morels next but good things come to those who wait. In the meantime we have a bad thing with (at least one) good solution. Ever heard of Atrazine? It’s in the news right now for altering the reproductive systems of frogs: CNN, Reuters, Fox, BBC It’s now infamous and controversial. Atrazine has a reputation…

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How to Get Peppers off to a Good Start (w/More Fruit that Ripens Faster)

Peppers can be very easy to grow but many gardeners struggle with productivity, sun scald, or getting those darned red ones to ripen. A few simple tricks can make a big difference in getting a successful harvest. The most important first step, whether you grow from seed or buy transplants, is to get started with sturdy, healthy seedlings. If you…

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How to Use Compost Well

I’ve seen endless information about how to make compost but very little about what to do with it once it “happens.” One frequent question I get as a Master Gardener is when and how to use this garden black gold. I decided to write a comprehensive post about it. First, you need some compost. You can make it in a…

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How to Get Over “August Slump” and Grow Through the Winter

Many gardeners hit the tail end of summer at a drag. For some, it is irrigation, weeds, and disease that have taken a toll on their enthusiasm. Others feel they will pave the garden over with concrete before they have to find a use for one more tomato, zucchini, or cucumber! This year my August Slump was due to increasing…

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How to Make Your Own Slow-Release Fertilizer

Note 6/14/12: Appalachian Feet recommends fertilizers as a way to improve soil in new gardens and planting areas. For established plantings and beds we recommend more sustainable fertility like hugelkultur, plant nutrient accumulators, biochar, cover crops, and livestock manures. Thoroughly exasperated at the bank-breaking prices of tiny organic, slow-release fertilizer packages, I decided it was surely cheaper to make my…

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How to Grow More than “Green” Beans (Other Colors of Snap Beans)

If ordinary snap beans are getting boring, it’s time to try purple or yellow ones! Many people are hesitant to try unusual vegetables but let me offer reassurance that they’re just as easy and tasty as the green versions. In fact, they are so similar that you can mix and match what you grow and use a potpourri in the…

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