Last season nearly every local gardener I know had tomatoes die from Fusarium wilt. We lost a large percentage of our crop to it (although with 80 tomato plants, we still had plenty to harvest). Then I saw GOFO’s office garden at Crescent Studios and could not believe my eyes. Unlike the other gardens I’d seen, their tomatoes didn’t have…
I felt silly displaying a potted ‘Tumbling Tom’ tomato for the Urban Farm Tour since we already had 80 tomato plants in the ground but last week it paid us back with extra early ripe cherries. Now the garden is producing handfuls of medium-sized varieties, leading up to the bumper crop we’ll be able to sell to the public. I’m…
I have a request! I’d be so delighted if you’d help me locate any seed strain of the OSU P20 blue tomato. (Scroll to the bottom for photos & more details). Next, the deadline to submit a post about a food or ornamental plant that you’d recommend for How to Find Great Plants is this Friday, January 28th. I’ve noticed…
Fer is hosting a garden goals blog carnival at My Little Garden in Japan and oh my gosh, do I ever have a lot to do this year! I’ve included info about the Organic Growers School in March since it always heralds my spring planning. For the last three seasons I’ve jumped from garden to garden, so I haven’t been…
We may have overdone it this year with the hot peppers. We don’t feel the least bit repentant, though. Spicing up a meal is quick when using small peppers, and they look great in vinegar-based hot sauces or simply as fiery pickles. I try to find peppers that produce a large spectrum of beautifully colored fruits on a single plant….
My daughter didn’t like tomatoes and it was killing me in the kitchen. When I read this Slate article* and learned that food dislikes were psychological,** and therefore fixable, I decided to eliminate the family food aversions one by one. I managed to turn my intense hatred of anything that had even touched mint, cucumbers, or cinnamon into absolute cravings….
Homegrown tomatoes (and basil) are the reason most of us began growing food in the first place. Though some people direct sow their tomato seeds, most begin the season with transplants. Tomato transplants are a little different than other vegetables — there are some simple tricks that can improve their root system and vigor in your garden. This photo tutorial…
It’s time to plant summer veggies! If you didn’t start transplants early there is no time now — get to a garden center or farmers market and purchase some tomato, eggplant, pepper, artichoke, celery, sweet potato (slips), herbs, and tomatillos before they’re all gone (or stressed from neglect). For beans, cucumbers, melons, squash, pumpkins, okra, corn, and amaranth greens you…
Peppers can be very easy to grow but many gardeners struggle with productivity, sun scald, or getting those darned red ones to ripen. A few simple tricks can make a big difference in getting a successful harvest. The most important first step, whether you grow from seed or buy transplants, is to get started with sturdy, healthy seedlings. If you…
Does anyone who loves tomatoes really need advice on more tomatoes to buy? Yes. Because how else are we going to make it through the winter? Note: for photo captions “OP” stands for Open-Pollinated, which means you can save the seeds. Heirlooms are OP. For hybrids you can’t save the seeds, but they aren’t the same as GMOs. Everyone has…
My friends and I pull out all the stops for our annual pie party competition and this year I liked my tomato tart entry enough that I’ve made it several times since November. It is becoming a quick potluck favorite. I make it either as a large tart or as mini tartlets. It’s delicious! The recipe calls for soaking the…
This is similar to a post I published in August, but I think winter food buying bears special mention. Just a handful of years ago if I didn’t plant enough food for my family over the winter my only option was to buy hard, bland produce shipped from around the globe to my conventional supermarket. Not this year. I didn’t…
A common problem for southern eggplant-lovers are flea beetles. Though they resemble their namesake in appearance and behavior, flea beetles would rather turn our eggplant foliage into Swiss cheese than drink blood. Some of us would prefer the bloodletting since a large infestation of beetles can kill a crop before it even sets flowers! Fortunately for organic gardeners everywhere, there…