It’s here. The garden classes are in gardens, the cooking classes are in kitchens, the nature study is in forests, the raspberries taste like raspberries, and the snozzberries taste like snozzberries! I worked for weeks on the lesson plans for these hands-on classes, workshops, and tours and am so excited to finally roll them out. Click here for my entire…
The best thing about winter salads is how easy it is to obtain a harvest. Cold months mean chores don’t have to be done in the heat, plus the pests and diseases are mostly dormant. You can’t beat the satisfaction of walking into the kitchen on a gray day carrying an armload of vibrant produce! Winter gardening at Appalachian Feet…
When I started signing up for more permaculture classes this year, my friends and family made fun of me. The thing is, permaculture is more like an artist’s palette than an exact formula. Anyone can use it, but the more you learn and practice, the more likely you are to make a masterpiece. Plus, I just love taking classes. In…
Urban Farm Tours (a collection of sites featuring intensive city gardening) are becoming more common these days. You may have a great one near you (if so, post the link in the comments!) Those of you in the upstate South Carolina area can check out the brand new Urban Farm Tour hosted by GOFO (Greenville Organic Foods Organization). If you’ve…
I’ve seen endless information about how to make compost but very little about what to do with it once it “happens.” One frequent question I get as a Master Gardener is when and how to use this garden black gold. I decided to write a comprehensive post about it. First, you need some compost. You can make it in a…
Most of us don’t know what a Water Commissioner does. I didn’t. But what I did know is that water is becoming a more crucial issue across the United States (and the rest of the world). We have only to look to our parched yards or rising bills to recognize this problem. Some states and cities are more progressive than…