It’s here. The garden classes are in gardens, the cooking classes are in kitchens, the nature study is in forests, the raspberries taste like raspberries, and the snozzberries taste like snozzberries! I worked for weeks on the lesson plans for these hands-on classes, workshops, and tours and am so excited to finally roll them out. Click here for my entire…
When I founded the SC Upstate Permaculture Society I had no idea we’d be this popular, but we’re up to 644 members with multiple people joining each week. If you live in upstate South Carolina (or nearby) we welcome you to join us. Last October we broke ground on a huge new garden that is already stacking functions by being…
The best thing about winter salads is how easy it is to obtain a harvest. Cold months mean chores don’t have to be done in the heat, plus the pests and diseases are mostly dormant. You can’t beat the satisfaction of walking into the kitchen on a gray day carrying an armload of vibrant produce! Winter gardening at Appalachian Feet…
Touring, photographing, and sharing permaculture gardens in my area seems like I task I will never get tired of. With that in mind, welcome to my new blog series. I will be showcasing “official” tours as well as informal visits to existing and aspiring permaculture sites in the region. Learning from the ingenious little ways people connect to their ecosystem…
When I started signing up for more permaculture classes this year, my friends and family made fun of me. The thing is, permaculture is more like an artist’s palette than an exact formula. Anyone can use it, but the more you learn and practice, the more likely you are to make a masterpiece. Plus, I just love taking classes. In…
For me, guilty pleasure isn’t buying a bag of Doritos or reading People magazine (especially since I have no idea who most celebrities are these days). Instead, I feel sheepish when I grow plants without being able to explain what they’re good for. “Useless” plants is how I got in to gardening in the first place. Around the age of…
I often do or learn a heap of things at once and think I’m going to break it down into a series of bite-sized blog posts. It almost never happens — I post the first segment and then get too distracted to finish the rest. The orphaned contents of Appalachian Feet’s “drafts” folder is bursting at the seams. I don’t…
I wanted to share this free online “Introduction to Permaculture” course offered by NC State University. It’s a high-quality, 40 hour college course taught by Professor Will Hooker that really explains the fundamentals. Click here to watch the lectures. The first lecture mostly covers orientation for the live classroom students (introducing themselves, field trip carpooling, etc.). If you want to…
What’s Pecha Kucha, anyway? You could describe it as TED Talks for people with short attention spans or a good way to get presenters to keep it short. Every Pecha Kucha is 20 slides long, 20 seconds each slide. Pecha Kucha Greenville adds to the 20×20 theme by also scheduling their events at 20:20 (8:20pm). They have around 6 presenters…
Urban Farm Tours (a collection of sites featuring intensive city gardening) are becoming more common these days. You may have a great one near you (if so, post the link in the comments!) Those of you in the upstate South Carolina area can check out the brand new Urban Farm Tour hosted by GOFO (Greenville Organic Foods Organization). If you’ve…
Fer is hosting a garden goals blog carnival at My Little Garden in Japan and oh my gosh, do I ever have a lot to do this year! I’ve included info about the Organic Growers School in March since it always heralds my spring planning. For the last three seasons I’ve jumped from garden to garden, so I haven’t been…
We took my daughter to the Riverbanks Zoo & Botanical Garden in Columbia, SC last week. By that, I mean we spent 90% of our time at the zoo before running around the Botanical Garden for the last 10% like our pants were on fire. This is what happens to a gardener when the people with her are more interested…
The best plants I’ve ever grown were recommended to me by other gardeners, and this blog carnival seeks to collect posts about exemplary food and ornamental plants. *Edit: I’m still experimenting with the best format for this carnival. Expect improvements in future issues. CLICK ON THE PHOTOS to visit the blog article on each plant! Photo Caption: FOOD, Onion ‘Rouge…
Lemon grass (Cymbopogon citratus) deserves a more prominent place in our herb gardens, kitchens, and even the ornamental landscape. I think it is one of the prettiest plants in the garden! Lemon grass looks just as nice in the flower border as it does in the kitchen garden. You can put a grouping of it in your rose beds or…
Don’t get me wrong — I love vacations. Edisto Island in May was paradise and our family spent June bonding on a cross-country trip. One thing I learned on the way to California and back was that your home’s location is everything — but you can certainly add your own personal touches. Click for larger photos. If you get an…
I’m here to help those of you who want early blooms to tide you over while your massive patch of kudzu is dormant. Plant partnering, if you haven’t tried it, is a pretty version of companion planting. The premise is growing complimentary plants together — either due to color schemes, textural interest, or seasonal successions. Now that I’ve drifted away…
If you had 15 – 30 minutes to teach people how to start an organic garden, what would you do? Last Wednesday I did this crash course for our local Green Drinks International chapter. I gave out a one page, fridge-magnet-ready handout to go with it — which I included below. Here’s the handout. I was able to expand on…
Woops! It’s spring… this week got busy! I went to a great SCUMS meeting, the Organic Growers School, and created a huge new garden with the help of three friends. We’re still planning to amend the beds with compost but technically we could just plant in it as is. I did process photos to show you how to make raised…
You may not be awash in excitement from the title of this post, but you should be. This magazine, the best garden magazine I ever read, has long been out of print. I purchased my first copies at a Master Gardener Symposium exchange for $0.25 a piece. I could scarcely wait to go online to buy a subscription and was…
It’s not just tasty and easy — it’s pretty! For those of you who like to dress up your flower beds with some well-placed ornamental edibles (or who want show-stopping potagers) this is an oft-overlooked plant you can’t be without. For those of you who like to eat — it’s celery! Of course you should grow it. I don’t know…