It’s here. The garden classes are in gardens, the cooking classes are in kitchens, the nature study is in forests, the raspberries taste like raspberries, and the snozzberries taste like snozzberries! I worked for weeks on the lesson plans for these hands-on classes, workshops, and tours and am so excited to finally roll them out. Click here for my entire…
When I founded the SC Upstate Permaculture Society I had no idea we’d be this popular, but we’re up to 644 members with multiple people joining each week. If you live in upstate South Carolina (or nearby) we welcome you to join us. Last October we broke ground on a huge new garden that is already stacking functions by being…
The best thing about winter salads is how easy it is to obtain a harvest. Cold months mean chores don’t have to be done in the heat, plus the pests and diseases are mostly dormant. You can’t beat the satisfaction of walking into the kitchen on a gray day carrying an armload of vibrant produce! Winter gardening at Appalachian Feet…
If ordinary snap beans are getting boring, it’s time to try purple or yellow ones! Many people are hesitant to try unusual vegetables but let me offer reassurance that they’re just as easy and tasty as the green versions. In fact, they are so similar that you can mix and match what you grow and use a potpourri in the…